tag:blogger.com,1999:blog-25879575.post1858648786381394284..comments2023-11-02T07:52:26.893-07:00Comments on Two Peas and Their Pod: Zucchini BreadJoshhttp://www.blogger.com/profile/16350247110117282963noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-25879575.post-31919968562149046952009-07-14T10:33:26.921-07:002009-07-14T10:33:26.921-07:00Zucchini bread is always a winner, although I had ...Zucchini bread is always a winner, although I had to convince my cw's that it didn't taste like zucchini :) I'm a fan of brown sugar over white any day too - things just seem moister with it.Engineer Bakerhttps://www.blogger.com/profile/02161595493653354044noreply@blogger.comtag:blogger.com,1999:blog-25879575.post-3644076601332698192008-08-12T21:09:00.000-07:002008-08-12T21:09:00.000-07:00I'm so excited about this. My neighbor just gave ...I'm so excited about this. My neighbor just gave me one big zucchini. I can't wait to try out this recipe!!!!Amy Beattyhttps://www.blogger.com/profile/08449123714163750723noreply@blogger.comtag:blogger.com,1999:blog-25879575.post-35950823011812611422008-08-12T19:11:00.000-07:002008-08-12T19:11:00.000-07:00this looks great. i agree that everything is bett...this looks great. i agree that everything is better w/brown sugar instead of white!Jaimehttps://www.blogger.com/profile/10194510368311330032noreply@blogger.comtag:blogger.com,1999:blog-25879575.post-18951391499142303152008-08-12T15:38:00.000-07:002008-08-12T15:38:00.000-07:00Yummy! It looks like it has a wonderful texture!Yummy! It looks like it has a wonderful texture!Clumbsy Cookiehttps://www.blogger.com/profile/17400021601744310549noreply@blogger.comtag:blogger.com,1999:blog-25879575.post-19989798504063033932008-08-12T08:53:00.000-07:002008-08-12T08:53:00.000-07:00I was going to make zucchini bread this week - and...I was going to make zucchini bread this week - and I was looking for a new recipe to try! I had one zucchini that I picked last week. I made a loaf of bread, and it only used 1/3 of the zucchini!!Deborahhttps://www.blogger.com/profile/11741861711308777389noreply@blogger.comtag:blogger.com,1999:blog-25879575.post-58238756848499328842008-08-12T08:39:00.000-07:002008-08-12T08:39:00.000-07:00That's a lot of cabbage! I need to retry baki...That's a lot of cabbage! I need to retry baking with zucchini. Last time I tried baking a batch of zucchini brownies that did not go over well with my husband. I was trying to be sneaky! <BR/><BR/>I love brown sugar as well & think it keeps everything nice and moist.Sharonhttps://www.blogger.com/profile/18147449734209912973noreply@blogger.comtag:blogger.com,1999:blog-25879575.post-54502748431387791662008-08-12T07:58:00.000-07:002008-08-12T07:58:00.000-07:00Wow, look at that cabbage! And your bread looks d...Wow, look at that cabbage! And your bread looks delicious!Melissahttps://www.blogger.com/profile/02020426689158041103noreply@blogger.comtag:blogger.com,1999:blog-25879575.post-44904871952587059372008-08-11T20:25:00.000-07:002008-08-11T20:25:00.000-07:00Yum-that bersion does really look good. I always ...Yum-that bersion does really look good. I always buy dark brown because I love the stuff so much. Your little birthday nieces is so cute and your Alaska trip looks amazing. I love your dress in the one legged pic. I didn't even notice the lack of leg since I was admiring your dress.Prudyhttps://www.blogger.com/profile/14163107781644008543noreply@blogger.comtag:blogger.com,1999:blog-25879575.post-87103377214288724262008-08-11T16:09:00.000-07:002008-08-11T16:09:00.000-07:00Hi Maria,I completely agree about the brown sugar....Hi Maria,<BR/><BR/>I completely agree about the brown sugar. Sometimes if a bread recipe calls for all white, I'll sub half brown. I just like the flavor. I love sneaking that zucchini in where I can too. I have a Zucchini Beef Enchiladas recipe that does the same thing!RecipeGirlhttps://www.blogger.com/profile/03387369904765600870noreply@blogger.com